Taste and See Vegan Desserts is a new Cottage Bakery in the Farm-to-Fork Capital founded by vegan baker Miya Simpson. We specialize in high quality, scratch-made treats crafted to make everyone's taste buds happy!
Plant-Based We value vegan/plant-based desserts filled with flavor and just the right amount of sweetness.
Our Values
Gluten Free We value gluten-free desserts that are excellent, period. Not “good for being gluten-free”
Custom Alternatives We value gifting a delicious dessert experience to those who require alternatives.
Health Conscious We value nutritious treats that satisfy your sweet tooth but also have health benefits.
